43 Hours of Dark - Save the Date

43 Hours of Dark is returning to The Birch.

For one winter week, we’ll be featuring bottles and kegs dedicated to the dark side—stouts, porters, a black IPA, and other deep, roasty favorites we wait all year to pour.


What to expect:

• Rare and cellar-worthy dark beers

• Thoughtful cheese pairings

• Tasting notes written by our team

📅 Wednesday January 21st - Sunday January 25th

For now, mark your calendar and prepare accordingly.

We can’t wait!


CURRENT DRAFT LIST HERE & BOTTLE LIST 

 

WEEKLY SPECIALS

Wednesday
$5 Build Your Own Grilled Cheese

Thursday
$12 Wine + Mini Cheese Board & $1 Off All Cider/Mead

Friday
Beer or Wine & Cheese Pairing Flights

Saturday
Sour Saturday: $2 Off All Sour Drafts, Bottles & Cans

Sunday
All Day Happy Hour
$2 Off Drafts, Bottles, Cans, Cider, Mead & Wine

Malia

Malia is a lover of all fine food, beverage, and hospitality. She opened The Birch in January of 2011. She also owns Four Eleven York, a boutique inn and restaurant with her husband and has served on many community associations, including founding the Chelsea Business Association.

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