Beer, Wine and Cheese Pairings Every Friday at The Birch | Norfolk’s Beer Bar

Written By Malia

Every Friday night we feature one of our favorite traditions at The Birch — Beer, Wine & Cheese Pairings.

Each week we build a small flight of beverages paired with cheeses and charcuterie that highlight how well great drinks and great food work together.

If you’re looking for a relaxed Friday night in Norfolk, pull up a stool and try something new.


3/13/2026

🍺 Beer Flight — $14

Heller Trum Schlenkerla Grodziskie

sessionable smoked beer

paired with Dutch Vintage 2 Year Gouda


Drekker Interplanetary Relations

hazy ipa

paired with Carawaybou Colby


Caiseal Namur the Merrier

belgian quadruple

paired with Rogue Smokey Blue


🍷 Wine Flight — $17

Swerwer Chenin Blanc

paired with House Whipped Goat with Honey


Field Recordings Orange

paired with Pecorino Rustico


Luberri 'Seis' Rioja

paired with French Rosette Salami


Why We Love Pairings

Beer, wine, and cheese share many of the same fermentation traditions. Pairing them together brings out flavors you might not notice on their own — from bright acidity to rich creaminess to savory depth.

At The Birch, we like to keep the pairings approachable, fun, and always changing.


The Birch is a neighborhood craft beverage bar in Norfolk specializing in beer, cider, mead, wine, and cheese pairings.

Join us every Friday evening for Beer, Wine & Cheese Night.

Malia

Malia is a lover of all fine food, beverage, and hospitality. She opened The Birch in January of 2011. She also owns Four Eleven York, a boutique inn and restaurant with her husband and has served on many community associations, including founding the Chelsea Business Association.

Previous

St. Kiuchi Day & Tipo Pils Day at The Birch | Norfolk Craft Beer Events
Next

43 Hours of Dark - Save the Date