Happy Friday from The Birch

New Beers on Tap!

A special version of Tipopils is on tap!

Tipopils Ritornon Al Futuro German Pilsner

5.2% ABV Italiano Limido Comasco, Lombardia

TIPOPILS - RITORNO AL FUTURO. Our DeLorean takes us back to the first recipe we made in Lurago Marinone: Tipopils DDH with Hersbrucker single hops. "You're not ready for this beer yet, but your kids will love it!"


Sunbathing Owl Sansho Calamansi Golden Ale

5% ABV Kiuchi Naka-shi, Ibaraki

Ale brewed with calamansi from the Philippines and sansho pepper from Japan

Gamma Garden DIPA Idaho 7 Hopped Double IPA

8.5% ABV Fine Creek Powhatan, VA

Hopped primarily with Idaho 7, Gamma Garden is a unique Double IPA that displays elements of both modern and traditional IPAs. The aroma is heady and dank with pronounced notes of juicy tropical fruit, orange zest, and resiny pine. The palate is rich with tones of apricot, papaya, black tea, and grapefruit. Fruity yeast esters support and enhance the hop character while a pronounced bitterness cuts the fuller body.

Blueberry Muffin Oregon Blueberry Sour

6% ABV Great Notion Portland, OR

The sour beer that tastes just like a Blueberry Muffin. This longstanding classic is made with Oregon blueberries and baked to perfection.


Bottle Cooler Spotlights

Fat Orange Cat Chonky

Double New England Style IPA with Citra & Mosaic.

Potter’s Strawberry Ginger

The flavor and aroma from ripe strawberries balances the tart acidity of an aromatic blend of Virginia apples with the lively spice of fresh ginger. It is bright, fruit forward and flavorful with zero grams of residual sugar.

Graft Birds of Paradise

A Mule Cider made with ginger, lime, and hibiscus. Tastes like a small batch cocktail.


Friday Flights : Beer & Wine Paired with Cheese

Every week we pair three beers and three wines with a flight of cheese! Available all night!


 

WEEKLY SPECIALS

Wednesday
$5 Build Your Own Grilled Cheese

Thursday
$12 Wine + Mini Cheese Board & $1 Off All Cider/Mead

Friday
Beer or Wine & Cheese Pairing Flights

Saturday
Sour Saturday: $2 Off All Sour Drafts, Bottles & Cans

Sunday
All Day Happy Hour
$2 Off Drafts, Bottles, Cans, Cider, Mead & Wine

Malia

Malia is a lover of all fine food, beverage, and hospitality. She opened The Birch in January of 2011. She also owns Four Eleven York, a boutique inn and restaurant with her husband and has served on many community associations, including founding the Chelsea Business Association.

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St. Kiuchi Day & Tipo Pils Day at The Birch | Norfolk Craft Beer Events