No Tricks. Just Rare Treats: Maine Beer Co Dinner & Three Floyds Dark Lord at The Birch

Our kind of Halloween treats come in a glass.

This Halloween weekend, we’re pouring Maine Beer Company Dinner on draft and Three Floyds Dark Lord by the glass. These are the kinds of arrivals that make me excited to share what we have at The Birch—and give you a good reason to come find something special.

Dinner plans? Sorted.

We love getting the opportunity to pour Dinner here in Norfolk.

Maine Beer Company’s occasionally released double IPA brings aromas of mango, passionfruit, and pineapple, with pine and a little malt sweetness underneath. At 8.2% ABV, it’s a bigger beer with plenty to explore.

Dinner began as a small experimental batch in 2014. What wasn’t initially intended to become a recurring beer turned into a special release—and we’re thrilled to have a keg at The Birch.

A little something darker.

We’re also opening bottles of Three Floyds Dark Lord and serving it by the glass.

You don’t need to gather a group or commit to a whole bottle to try it. Come settle in with a pour and make it part of your Halloween weekend.

If Dark Lord has been on your list, this is a good opportunity to see what you think.

Pick your treat!


 

WEEKLY SPECIALS

Wednesday
$5 Build Your Own Grilled Cheese

Thursday
$12 Wine + Mini Cheese Board & $1 Off All Cider/Mead

Friday
Beer or Wine & Cheese Pairing Flights

Saturday
Sour Saturday: $2 Off All Sour Drafts, Bottles & Cans

Sunday
All Day Happy Hour
$2 Off Drafts, Bottles, Cans, Cider, Mead & Wine

Malia

Malia is a lover of all fine food, beverage, and hospitality. She opened The Birch in January of 2011. She also owns Four Eleven York, a boutique inn and restaurant with her husband and has served on many community associations, including founding the Chelsea Business Association.

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